Commercial and Residential Equipment Technician

Credit Type:  ELECTIVE
High School Credit:  2.0 per semester
College Credit:  Yes
Total College Credits in Program:  44
College Hours Earned starting in 11th grade:  44
College Credits Remaining after graduation:  0
College Hours Earned starting in 12th grade:  23
College Credits Remaining after graduation:  21
Grade Level:  11-12
Description:  The Major Appliance Technology program prepares for the entry level positions working on major in-home appliance and commercial restaurant equipment repair.  Enrollees get detailed instruction on refrigerators, ranges, dishwashers, washing machines, dryers, wall ovens, microwaves and kitchen ventilation.